FoodsEmergingDoctor approved
Tomatoes (Lycopene)
Vegetables
Lycopene, the red pigment in tomatoes, is strongly associated with reduced prostate cancer risk.
- Cooked tomatoes provide highly bioavailable lycopene.
- Potent antioxidant.
Cook with a little olive oil to boost absorption. Tomato sauce and paste are concentrated sources.
Very safe. Acidic tomatoes may irritate mouth sores during chemo.
Learn more from trusted sources
- American Cancer Society — NutritionEating well during and after cancer treatment.
- American Institute for Cancer Research (AICR)Evidence-based cancer-prevention diet and lifestyle guidance.
- National Cancer Institute — NutritionNutrition in cancer care (U.S. NIH).
- World Cancer Research Fund (WCRF)Global research on diet, activity and cancer.
- Cancer Research UK — Diet & CancerManaging diet and eating problems during treatment.
This information is educational and may support wellbeing — it is not medical advice and never a promise of a cure. Always consult your oncology care team before changing diet, supplements, or medication.